Comments for

Comment on Yummy Chickpea Candies by Lana

Lana — Mon, 20 May 2013 06:27:27 +0000

Yes, thanks for catching this, I corrected the text.

I’m glad you liked the candies!

-Lana

Comment on Yummy Chickpea Candies by Hannah

Hannah — Mon, 20 May 2013 06:11:14 +0000

Oh! Well the instructions said to put all ingredients into the food processor. So it was kind of confusing. I ended up putting the cocoa powder into the food processor with everything else, but it still tasted great!

Next time I’ll try it without the cocoa powder and see how it turns out.

Comment on Yummy Chickpea Candies by Lana

Lana — Mon, 20 May 2013 03:20:52 +0000

Hi Hannah,

all the cocoa is used for rolling the mixture into. The brown powder you can see in the photo above is cinnamon.

Thanks for your question!

- Lana

Comment on Yummy Chickpea Candies by Hannah

Hannah — Sun, 19 May 2013 17:56:33 +0000

Does the cocoa powder go into the food processor too, or are the 2 tbsp cocoa powder for rolling the mixture into?

Comment on Oatmeal Banana Flaxseed Pancakes (Only 3 Ingredients) by Stephanie

Stephanie — Fri, 10 May 2013 17:20:31 +0000

Another simple and healthy recipe:) I am going to make these lovely pancakes this weekend.
Thank you Lana!

Comment on Chocolate-Dipped Apricot & Walnut Candies by Maria

Maria — Fri, 10 May 2013 17:18:26 +0000

I love these candies!
It was really simple and fun making them, and they taste great!

Comment on Homemade Healthier Nutella by Marni

Marni — Mon, 29 Apr 2013 18:59:12 +0000

This is healthier than even the Nutella alternatives made by natural companies (which all still seems to use controversial palm fruit oil). I would love to share your recipe on my green living blog lusciousplanet.com

Comment on Instant Chocolate Pudding – Full of Protein and Fiber by Healthy Instant Chocolate Pudding |

Healthy Instant Chocolate Pudding | — Mon, 29 Apr 2013 04:19:10 +0000

[...] Instant Chocolate Pudding – Full of Protein and Fiber This entry was posted in FOOD on April 29, 2013 by admin. [...]

Comment on Chocolate Black Bean Cookies – Amazingly Good! by Emily

Emily — Mon, 29 Apr 2013 02:07:19 +0000

Thanks so much! I just finished making them. I didn’t manage to completely blend the beans but even though there is the odd whole bean, I don’t find them objectionable at all! They’re really good, thanks for the picture and the awesome recipe.

Comment on Chocolate Black Bean Cookies – Amazingly Good! by Lana

Lana — Sun, 28 Apr 2013 23:55:58 +0000

Hi Emily,

The blend will be pretty viscous and it doesn’t need to be very smooth – it’s OK to have small chunks of peanuts and beans left. Magic bullet should be able to mix these well. Just make sure to add enough cocoa powder and flour to make the dough dense enough to be able to form cookies. The dough will be a bit sticky so you can wet your hands with cold water to make it easier to work with the dough.

I don’t have the option of adding images in comments so I emailed you the close up picture of how the final dough should look like.

I hope it helps.

Happy baking!
-Lana